Courtesy of Easy Leaf Products www.easyleafproducts.com
Serves: 16-18 servings (low ball glasses)
Ingredients:
- 1 can Welch’s Passion Fruit or Welch’s Strawberry Breeze Juice Concentrate
- 6 cups cold water
- 1 750mL bottle Malibu Caribbean Rum with Passion Fruit Liquor (cold)
- 3 cups Ginger Ale or two (12ounce) cans (cold)
- ORO FINO (edible gold) or ARGENTO FINO (edible silver) sprinkles
Method:
Combine preferred flavor of Welch’s Juice Concentrate with water, shake vigorously. Refrigerate until use.
Pour juice mix, Ginger Ale and Malibu Caribbean Rum into a large serving bowl over gilded ice cubes.
Garnish:
Edible gold or silver gilded ice cubes and gilded fruits to rim the serving bowl or glasses (we suggest pineapple slices, orange slices or lime slices – any citrus fruit will work).
Gilded Ice Cubes:
Fill an ice cube tray with water and add edible gold or silver sprinkles to each cube to ensure that every ice cube glitters (you may want to stir).
Gilded Fruits:
Slice your chosen fruits to expose the flesh; dip one side or both in edible gold or edible silver sprinkles or flakes. Place on the rim of the bowl or on individual glasses.
